Showing posts with label Grapes. Show all posts
Showing posts with label Grapes. Show all posts

Monday, April 30, 2012

Green: Grapes, Growers, Winemakers and Wine (French Edition)

Green: Grapes, Growers, Winemakers and Wine (French Edition) Review

Green: Grapes, Growers, Winemakers and Wine (French Edition)

See more picture @ amazon.com


“Green: Grapes, Growers, Winemakers and Wine” is a nuts-and-bolts directory of “earth-friendly” vineyards, wineries and independent winemakers. The directory contains 3,230 listings of organic, biodynamic and sustainable winegrowers in 28 countries from across the world. Each entry includes a name, contact information and website address (if available). The main list is sorted alphabetically by name. A second list is sorted alphabetically by country. Interviews with 62 of the winemakers answer the questions, “Why go green?” and “Why stay green?”

Wine consumption and eco-awareness are on the upswing worldwide. This directory will serve current “green” wine drinkers, those looking to go “green” and also wine-sellers wanting to expand their inventories of earth-friendly wines. Lesser lists have appeared in print and online over the past decade. A directory this wide-ranging exists nowhere but in this book.


Wednesday, April 11, 2012

Green: Grapes, Growers, Winemakers and Wine

Green: Grapes, Growers, Winemakers and Wine Review

Green: Grapes, Growers, Winemakers and Wine

See more picture @ amazon.com


“Green: Grapes, Growers, Winemakers and Wine” is a nuts-and-bolts directory of “earth-friendly” vineyards, wineries and independent winemakers. The directory contains 3,230 listings of organic, biodynamic and sustainable winegrowers in 28 countries from across the world. Each entry includes a name, contact information and website address (if available). The main list is sorted alphabetically by name. A second list is sorted alphabetically by country. Interviews with 62 of the winemakers answer the questions, “Why go green?” and “Why stay green?”

Wine consumption and eco-awareness are on the upswing worldwide. This directory will serve current “green” wine drinkers, those looking to go “green” and also wine-sellers wanting to expand their inventories of earth-friendly wines. Lesser lists have appeared in print and online over the past decade. A directory this wide-ranging exists nowhere but in this book.


Wednesday, March 14, 2012

Oz Clarke's Grapes and Wines: The definitive guide to the world's great grapes and the wines they make

Oz Clarke's Grapes and Wines: The definitive guide to the world's great grapes and the wines they make Review



First published in hardcover as Oz Clarke’s Encyclopedia of Grapes, Oz Clarke’s Grapes and Wines is newly revised and updated to provide the most current information on an even wider array of grapes. Oz covers chardonnay, cabernet sauvignon, and fifteen other "classic" grapes in depth, and includes features on tradition and innovation, methods used in the vineyard and the winery, and different wine styles around the world. He also provides vivid descriptions of more than three hundred grape varieties organized in his renowned A-to-Z format, as well as a glossary of technical terms and a wine decoder that lists which grapes go into which wines.

This authoritative volume by one of the world’s great wine writers is all you need to distinguish among grape varieties— the wines they create and the flavors they contribute—and to make an informed choice on selecting the most satisfying wines.


Friday, December 9, 2011

Oz Clarke's Encyclopedia of Grapes

Oz Clarke's Encyclopedia of Grapes Review



The first authoritative, illustrated reference book on the world's great wine grapes in nearly twenty years.

Almost all wine lovers understand that the grape variety or blend in a wine is the most influential factor in a wine's taste. In Oz Clarke's Encyclopedia of Grapes Clarke explains and illuminates these qualities with concise and vivid descriptions of the 350 major grape varieties of the world, in an easy-to-use, A-to-Z format.

Special features on the classic varieties are exquisitely illustrated with original paintings, and double-page spreads on other major grapes describe the varieties, their history, geography, character, and cultural context. The transformation of grapes into wine is fully detailed and illustrated with charts that provide essential information on which grapes are allowed in each wine. The book concludes with a glossary of technical terms, a comprehensive index of grape names and their synonyms, and a general index.

With its luscious artwork, evocative text, and practical information, Oz Clarke's Encyclopedia of Grapes makes a uniquely attractive and useful gift-a delight to browse and a mine of interesting information.